1. April 2015 by swissfitchick
I picked up my new passport. Ergo, I am ready to go.
Today, I emailed with Laura to define our plans when I am in San Diego. I can still NOT believe, that we are going to celebrate my birthday AGAIN this year, but this time on her side of the world. I think about making it a tradition. Laura&my birthday. Preferably at the beach.
So far I didn’t get the reality that I will be off in less than three weeks, but I guess that won’t hurt at all. I will be running around like a chicken with the head cut off soon enough while scratching my head and 14 question marks stringed together over it when I ask myself as to what the hell I am doing and what I should pack. The word packing unleashes a little panic. I will handle it.
So I enjoy my last bits of pleasurable moments with my loved ones.
Indian dinner with my Bestie Sylvia:
Sushi Night in Zurich. I think I ate my weight in Sushi and I almost felt sick after. I regret nothing. It was magically delicious. A sleepover there, a run at the lake and the perfect homemade breakfast. Oh, I missed the lake. It was bittersweet, very much. But oh so beautiful.
Games Open End Party at the box with a pigling. SORRY to all the vegetariens, I know this one is brutal. Right on the cue, it took about 45 minutes until 80% of the meat was gone. CrossFit athletes, I swear – unbeatable when it comes to wolfing down ridiculous piles of food.
Post Party is Pre Workout: Lonely HIIT Cardio Session on Monday morning. Doesn’t suck at all to have the box on my own while the sun rises outside.
Followed by a CrossFit.com WOD from last week. Loved it.
Oh, and a side note: CrossFit Basel Powerlifting Team qualified for the European Championship and World Championship. WTF?! Haha. I am skipping the European since I am in Sydney that time, but I will be at the World in Italy. Priorities🙂
That’s it for today Hunnies! Happy Wednesday!
Where and how did you celebrate your last birthday?
Sushi or Indian?