21. May 2014 by swissfitchick
As I am writing this post I sit on my patio and enjoy the sun – it is summer here. Oh how I LOVE it.
I think that calls for a little Spanish Twerking with Shakira. Ok?
But you are not here for booty shaking (even if I would love to see all of us twerking together), we’re here to stare at food today. Thanks to Jenn for feeding our stalking genes.
So I am into my 2nd week of LBC – I will get an update on my plan next week, but for now my days remain the same. I was so lazy this week I made my eggs in the microwave these days. #sorrynotsorry Which turned out in a huge mess sometimes. What you see above is an almost exploding Oatmeal/Egg/Eggwhites/Blueberry Bake. It shrunk to half the size after the microwave door was open for 10 more seconds. Ugh. But it tasted good, I swear!!
Meal prep is happening as usual, I always prep, cause I can definitely not afford to go out for lunch daily, AND I like my own food best. A little priggish maybe, but true. Can we talk about my fridge for a second? I mean, I do my best to only buy food for a few days so it doesn’t go bad AND my fridge doesn’t burst. Still having a hard time with that though. But seriously, WHO had the idea to install such a TINY shitty fridge in my kitchen?? I can not wait to move into my new place and have a fridge for two whole damn families (aka myself)!!
And no, I DON’T have too many eggs. There is no such thing like having too many eggs. On the bottom left you see baby champagne bottles. They were meant for me and Laura to enjoy while she’s here. Well, we preferred to get drunk expensively outside of the house. #spoiledbrats
Don’t judge. There must be space for IMPORTANT stuff. Like
Wait….you’re not hoarding champagne in your fridge?? Who are you?! #champagneandme=married #itsanissue
Some days I have more fruit – and I am on a cherry kick right now. They are SO good and prettyyyy!!
Lunches are Salads with fish/avocado or Chicken, Carbs, Veggies…..nothing new here.
And now let’s go quickly to my Monday night. I went to Crossfit for Benchmark week. Means, testing our new PR’s. Sp – I am not a good squatter, but at least I can NOW squat a little more than my own bodyweight (65kg). But that’s not the excitement – the coolest part was that I was able to do 3 unsassisted pull ups (chin above bar) and then 1 unassisted pull up WITH a 5kg plate around my waist. I must say I am freaking thrilled!!!! Guns out! We also had to do the Baseline WOD – 500m rowing, 40 squats, 30 situps, 20 push ups and 10 pull ups. I think I did it in around 4-5 minutes which is a good result – though I don’t know how long it took me 3 month ago.
That’s all I got for you today!! Happy Wednesday!
Any PR’s you hit latey?
Anyone else shares my problem with space in the fridge (or NO space so to say)?
Cooking food in microwaves is unhealthy they say. I do it anyway sometimes. Thoughts?